A landfill gas collection site in Sunnyvale. (Photo: Michael Vi, via Shutterstock)
OPINION: Reducing the amount of organic waste that is buried in California landfills is an environmental imperative. As state policy mandates, something has to be done to choke back the production of methane, the gas that is generated when table scraps, yard clippings and other organic materials decompose underground.
A ready-to-eat meal kit. (Photo: Process, via Shutterstock)
OPINION:Across the Sacramento region, color-coded placards tell diners whether a restaurant passed a food safety inspection. In some counties, you can even use a smartphone app to check an eatery’s safety rating before you head to dinner. But for meal kits delivered to our homes from services like Blue Apron, safety standards can be as opaque as the cardboard box the food arrives in.